Ms. Lucy's Classic Cajun Culture and Cooking
Ms. Lucy's Cajun Classroom - Catfish
Episode 3 | 25m 27s
In this episode of “Miss Lucy’s Cajun Classroom” from February 4, 2006, Miss Lucy goes shopping for catfish at Tony’s Seafood Market in Baton Rouge, where she talks to store manager Steve LeBlanc. In her kitchen, she prepares Baked Catfish, Smothered Cabbage, and Ollie’s Biscuits. Lastly, Miss Lucy reads viewer mail.
Aired: 08/10/18
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